Chinese Food
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Cantonese lotus moon cake cantonese moon cake
The story of this moon cake is. I took it for a long time. I didn't have time to write a post. As a result, it was delayed to the day after the Mid Autumn Festival. But it's also a memorial day. The day my baby daughter was born
Cantonese soup with mustard and pork bone soup
During this period of time, the work pressure is great. I often stay up late to work overtime and eat spicy food. I feel uncomfortable all over. I have headache, neck pain and backache. I'm also upset, angry and irritable. Traditional Chinese me... ...
Steamed slices with bean curd
Suddenly, I want to eat bean curd. It's a chance to make a steamed bread version.
Tasty cucumber and chilli pickle
In the morning of autumn, drink a bowl of hot porridge. What's the best partner? It's pickles, of course. But I'm afraid the pickles I bought are not healthy. Make a seasonal pickle by myself.
Steamed melon with peppers and vegetables in autumn
I grew up in the north. In autumn, my grandma would steam the melon and enrich the table in my family. Wogua not only tastes sweet, sweet, soft and glutinous, but also is a good food for nourishing the stomach and Qi. In the era of lack of sweet... ...
Peanut shortbread
When I was a child, my favorite food was crispy cakes. Peanut crisps full of peanut flavor. A bite would make me very happy.
Braised pork with hawthorn
Hawthorn is an appetizer. With braised pork, it is not only sweet and sour, but also can remove the fishiness and greasiness of streaky pork. It has become an appetizer for special meals. It's great to eat hot and cold.
Cantonese date mud moon cake (50g moon cake mold, 30 portions)
There are several kinds of moon cakes made in the Mid Autumn Festival this year. They are crispy milk yolk, Cantonese five nuts, Cantonese Dousha egg yolk, Cantonese lotus egg yolk, Cantonese jujube mud and Liuxin moon cake. The favorite food is... ...
A thousand layers of fire
My younger martial brother brought me a piece of beef with sauce at home during the festival. I made a fire to make 12 pieces of beef with sauce.
A lot of moon cakes
It's been in baking pits since last year. Never came out again. This year's Mid Autumn Festival. Referred to a lot of moon cake recipes. Then. I also made moon cakes. I didn't expect to send them out. I also sold a lot of them. There are also so... ...
Stir fried shredded carrot and green radish
Nutritious, healthy and delicious. Suitable for people who don't like meat
Stewed tofu with kelp
Children growing up at the seaside can't live without seafood for a day. I usually don't like meat, but I don't like seafood for a day. It seems that there's something missing. Kelp is cold and nontoxic. It has the functions of firmer resolving ... ...
Fried shrimps
I bought half a kilo of prawns today. They are very small. They are fried and delicious.
Fried banana wonton at first sight
After making the recipe of every family has its own wonton soup, there are many wonton skins left. So I started a series of recipes made of wonton skin. The day before yesterday, I baked wonton skin into a cup to hold scrambled eggs. See the rec... ...
